Cook (Food Services)
We are looking for a Cook to join our team and prepare delicious meals for our senior living residents, their families, and guests. Reporting to the Director of Culinary Services, the Cook's responsibilities will include studying recipes, setting up menus and preparing high-quality dishes. You should be familiar with sanitation regulations. The Cook will also be responsible for accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. Ultimately, this team member will prepare and deliver a complete menu that delights our senior living community.
Do you want to be part of a TEAM that changes lives?
I joined the team as a chef and knew Brandywine was a good fit right away. I was looking for a new career and a change from the restaurant industry. Brandywine is right where I need to be!- Brandywine Living Chef
Do you have a passion for food?
Do you want to be part of a winning dining team and show off your culinary skills?
Does creating a memorable dining experience sound exciting to you?
If you answered yes to all of these questions, then Brandywine Living is the place for you! At Brandywine, we create a fun, safe and caring environment where our residents enjoy their lives in beautiful surroundings with new friends.
Want to join uslets talk.
Full-Time, 6AM-2PM (Mon-Fri)
Please drop by, complete an application, and be interviewed immediately, or simply apply online.
WE CARE ABOUT YOU
We care about your health
Medical, Dental, Vision, & Prescription Plans for eligible employees
We care about your future
401(k), short-term disability, long-term disability, life insurance, tuition reimbursement, and commuter benefits for eligible employees
We care about you having time off with your family
Dependable and flexible work schedules
Holiday Pay for eligible employees
free meals
QUALIFICATIONS:
High School Diploma or GED
Certified culinary degree required, at least 1 year
ServSafe certification required
Compassionate, patient and have communication skills
